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Cheesy Garlic Chicken Wraps

Cheesy Garlic Chicken Wraps are a delightful fusion of flavors that make for a quick, satisfying meal any time of day. Juicy chicken breast, aromatic garlic, and gooey melted cheese come together in a warm tortilla, creating a wrap that is both comforting and indulgent. Perfect for busy weeknights or casual gatherings, these wraps can be customized with your favorite ingredients to suit any palate. Serve them with a side salad or creamy soup for a well-rounded feast that will please the whole family.

  • Total Time: 30 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 2–3 boneless skinless chicken breasts
  • 2 cloves fresh garlic, minced
  • 1 cup shredded mozzarella or cheddar cheese
  • 4 large flour tortillas
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Cook the Chicken: Heat olive oil in a skillet over medium heat. Add seasoned chicken breasts and cook for 6-7 minutes on each side until golden brown and cooked through.
  2. Add Garlic: Lower the heat and add minced garlic to the skillet. Stir until fragrant (about 1 minute).
  3. Melt Cheese: Sprinkle shredded cheese over the chicken and cover the skillet for about 2 minutes until melted.
  4. Assemble Wraps: Transfer the cheesy garlic chicken onto warm tortillas, add any desired toppings, and roll tightly.
  5. Serve: Cut wraps in half if desired and enjoy with your favorite dipping sauce.
  • Author: Larissa W.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap (170g)
  • Calories: 420
  • Sugar: 1g
  • Sodium: 780mg
  • Fat: 22g
  • Saturated Fat: 9g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 85mg

Keywords: For a healthier option, substitute flour tortillas with whole wheat or lettuce leaves. Incorporate veggies like bell peppers or spinach for added nutrition. Leftover roasted chicken can be used for quicker preparation.