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Quick & Easy Homemade Butter Chicken

Quick & Easy Homemade Butter Chicken is a flavorful and comforting Indian dish that can be prepared in under 30 minutes. Perfect for busy weeknights or special gatherings, this recipe features tender pieces of chicken simmered in a rich, creamy tomato sauce infused with aromatic spices like garam masala and cumin. Each bite promises an explosion of taste that pairs beautifully with fluffy basmati rice or warm naan bread. With its customizable spice levels and the option to prepare it ahead of time, this butter chicken is as versatile as it is delicious. Join us on this culinary adventure and impress your family and friends with this delightful classic!

  • Total Time: 30 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 1.5 lbs boneless skinless chicken breasts
  • 4–5 cloves fresh garlic
  • 1 tbsp minced fresh ginger
  • 1 medium onion, finely chopped
  • 14 oz canned diced tomatoes
  • 1 cup heavy cream or coconut milk
  • garam masala
  • cumin
  • turmeric
  • chili powder

Instructions

  1. Cut chicken into bite-sized pieces; season with salt and pepper.
  2. In a skillet over medium heat, sauté onions in oil until translucent (3-4 minutes). Add garlic and ginger; cook until fragrant.
  3. Stir in garam masala, cumin, turmeric, and chili powder; cook for a minute before adding tomatoes. Simmer for five minutes.
  4. Gradually pour in cream (or coconut milk) while stirring; add chicken pieces and cover. Cook on low heat for about 15 minutes until fully cooked.
  • Author: Larissa W.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: Indian

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 430
  • Sugar: 6g
  • Sodium: 720mg
  • Fat: 28g
  • Saturated Fat: 16g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 2g
  • Protein: 32g
  • Cholesterol: 95mg

Keywords: Use fresh ingredients for maximum flavor. Adjust spice levels to your preference by varying the amount of chili powder. This dish freezes well; store leftovers in an airtight container.