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Easy and Delicious Apple Fritters

Apple fritters are a delightful treat that perfectly balances crispy exteriors with soft, juicy interiors. Infused with warm cinnamon and fresh apples, these golden-brown delights are irresistible whether enjoyed for breakfast, as a snack, or dessert. The nostalgic aroma of frying dough transports you to cozy autumn days spent with loved ones. Easy to prepare with common kitchen ingredients, this apple fritter recipe will have everyone coming back for seconds. Top them off with powdered sugar or serve with vanilla ice cream for a truly indulgent experience. Get ready to impress your friends and family with this delectable recipe that’s perfect for any occasion!

  • Total Time: 30 minutes
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 2 tsp baking powder
  • 1 tsp ground cinnamon
  • ½ cup granulated sugar
  • ¾ cup whole milk
  • 1 large egg
  • 2 cups diced tart apples (e.g., Granny Smith)
  • Oil for frying

Instructions

  1. Gather ingredients; peel and dice the apples.
  2. In a bowl, mix flour, baking powder, cinnamon, and sugar.
  3. In another bowl, whisk milk and egg; combine with dry ingredients until just mixed.
  4. Gently fold in diced apples.
  5. Heat oil in a skillet to 350°F (175°C). Drop spoonfuls of batter into hot oil and fry until golden brown (about 2-3 minutes per side). Drain on paper towels and sprinkle with powdered sugar before serving.
  • Author: Larissa W.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 8g
  • Sodium: 60mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 20mg

Keywords: Add nutmeg or vanilla extract for extra flavor. Experiment with different apple varieties for unique tastes. Use a thermometer to maintain optimal oil temperature for frying.