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Easy Sugar Cookie Frosting

Elevate your baking with this easy and delicious Sugar Cookie Frosting recipe! This creamy, sweet frosting is the perfect complement to soft sugar cookies, transforming them into festive treats for any occasion. With its smooth texture and delightful flavor, you can easily customize it with various extracts and colors to match your theme. Whether you’re decorating for a birthday party or holiday gathering, this frosting will impress family and friends alike. Whip up a batch in no time and enjoy the joy of decorating your cookies!

  • Total Time: 10 minutes
  • Yield: Approximately 16 servings 1x

Ingredients

Scale
  • 2 cups powdered sugar
  • 1/2 cup unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 2 tablespoons whole milk (adjust as needed)
  • Food coloring (optional)

Instructions

  1. In a large mixing bowl, combine softened butter and sifted powdered sugar. Beat until light and fluffy.
  2. Add vanilla extract and gradually mix in milk until the desired smooth consistency is achieved.
  3. If desired, divide frosting into bowls and mix in food coloring to create vibrant shades.
  4. Use a spatula or piping bag to frost cooled sugar cookies.
  • Author: Larissa W.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 60
  • Sugar: 9g
  • Sodium: 20mg
  • Fat: 3g
  • Saturated Fat: 2g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 10mg

Keywords: - For added flavor, try almond extract instead of vanilla. - Adjust the amount of milk for different frosting consistencies. - Store leftover frosting in an airtight container in the refrigerator for up to two weeks.