Ingredients
Scale
- 1 lb frozen crinkle-cut French fries
- 1 cup shredded cheddar cheese
- ½ cup full-fat sour cream
- ½ cup pico de gallo
- ¼ cup sliced jalapeños (fresh or pickled)
- ¼ cup chopped green onions
- 2 tbsp olive oil
Instructions
- Preheat oven to 425°F (220°C). Line a baking sheet with parchment paper.
- Spread frozen fries on the baking sheet, drizzle with olive oil, and toss to coat.
- Bake for 20-25 minutes until golden brown, flipping halfway through.
- Remove from oven and sprinkle cheese over hot fries until melted.
- Top with sour cream, pico de gallo, jalapeños, and green onions.
- Return to oven for an additional 5 minutes until everything is heated through.
- Serve immediately with extra sour cream or hot sauce.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 plate (250g)
- Calories: 420
- Sugar: 3g
- Sodium: 750mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 30mg
Keywords: For added flavor, try using different cheeses like Monterey Jack or pepper jack. You can customize toppings based on your preference—pulled pork or sautéed mushrooms make excellent additions.