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Hot Honey Peach Hot Wings

Hot Honey Peach Hot Wings are a mouthwatering treat that perfectly marries the crunch of crispy chicken wings with the sweet and spicy flavors of honey and peaches. Ideal for game nights or summer gatherings, these wings are sure to impress your friends and family. With their vibrant color and sticky glaze, they’re not just a dish; they’re an unforgettable experience that brings everyone together.

  • Total Time: 1 hour
  • Yield: Serves approximately 4 people 1x

Ingredients

Scale
  • 2 lbs chicken wings
  • 1/2 cup peach jam
  • 1/4 cup hot sauce
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 400°F (200°C). Pat chicken wings dry with paper towels.
  2. In a large bowl, mix wings with salt, pepper, garlic powder, and smoked paprika until well-coated.
  3. In another bowl, combine peach jam and hot sauce for the glaze.
  4. Toss half the glaze with the seasoned wings. Reserve the remaining glaze.
  5. Arrange glazed wings on a parchment-lined baking sheet in a single layer. Bake for 40-45 minutes, flipping halfway through until golden brown and crispy.
  6. Toss baked wings in the reserved glaze while hot. Serve immediately.
  • Author: Larissa W.
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 4 wings (120g)
  • Calories: 370
  • Sugar: 16g
  • Sodium: 540mg
  • Fat: 24g
  • Saturated Fat: 8g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 26g
  • Cholesterol: 100mg

Keywords: For extra flavor, marinate wings overnight before cooking. Substitute peaches with mango or pineapple for a different twist. Store leftovers in an airtight container in the fridge for up to three days; reheat at 350°F until warm.